Nawabi Hazari kabab Ingredients:

Chicken-Hazari-Kabab-Recipe

• 500 gm boneless chicken ( cut into 2 inch cubes)
• 1 egg, lightly beaten
• 1 tbsp green chili paste
• 2 tbsp oil
• 2 tbsp cornflour
• 4 tbsp cheddar cheese, grated
• 4 tbsp cream
• 1 tsp ginger paste
• 1 tsp garlic paste
• 1 tsp all spice
• 1 tsp salt
• 12 bamboo skewers

Method:

• Soak wooden or bamboo skewers in water for 30 minutes.
• Place chicken cubes in a large bowl.
• Add cream, cheddar cheese, egg , oil, green chili paste, ginger garlic paste, salt, all spice and corn flour.
• Mix well.
• Marinate for 1 hour in the refrigerator.
• Preheat oven to 180 degree C.
• Now thread chicken cubes into skewers.
• Place skewers in the preheated oven.
• Bake for 30 minutes or until chicken is tender.

• Nawabi hazari Kabab is ready to serve