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Good food not only satisfies the stomach, but also the soul.so let create together vegetarian and nonvegetarian recipes with twist but in easy way
Showing posts with label Salads and Raita. Show all posts
Showing posts with label Salads and Raita. Show all posts
Mint-Cucumber Raita
Serve this cooling dish with practically
anything! It tastes specially good with stuffed Parathas (flatbread)
and Biryanis and Pulaos (rice dishes).
Ingredients:
- 2 cups thick yogurt, whisked till smooth
- 1/2 cup mint leaves chopped fine
- 1 large cucumber grated
- 3/4 tsp cumin powder
- 1/4 tsp red chilli powder
- 1/2 tsp sugar
- Salt to taste
Preparation:
- Mix all the ingredients together in a large bowl and blend till mixed well.
- Chill and serve.
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