INGREDIENTS
3 cups vanilla ice cream
1 1/2 cups milk
18 Oreo cookies
1/4 chocolate syrup
METHOD
Chop 14 of the cookies coarsely; place in blender container. Add milk, 2 cups-of the ice cream and chocolate syrup; cover.
Blend for 20 seconds or until smooth.
Pour into 4 glasses. Top each with a scoop of the remaining ice cream and a cookie.
Serve immediately.

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