CHOCOLATE KHEER RECIPE

Mouth watering Indian desert made with basmati rice milk and chocolate.

Ingredients:

Basmati rice.              1/2 cup
Milk.                             2 cups
Sugar.                           2 tablespoon
Cocoa powder            1/2tablespoon
Drinking chocolate    2 tablespoon
nutella.                         1 tablespoon (optional)


Method:-

Wash the rice properly till water runs clear of the starch.

Cook rice in the pressure cooker for 15 minutes and keep aside.

In a pan add milk and sugar, and boil it for 5 minutes
Then add cocoa powder and drinking chocolate and mix well.

Add the boiled rice in milk and simmer it for about 10 more minutes.

Yummy chocolate kheer is ready to serve

Serving options

Serve hot or cold add Nutella spread this is optional